Ingredients for Creamy Chicken And Corn Potpie Recipe
1/4 Rotisserie chicken, meat shredded
1/4 cup Frozen peas
1/4 cup Frozen Corn Kernels
1/2 teaspoon Fresh thyme leaves
As required Kosher Salt And Black Pepper
Nutrition value
73
calories per serving
< 1 g Fat4 g Protein12 g Carbs6 g FiberOther
Current Totals
Fat
< 1g
Protein
4g
Carbs
12g
Fiber
6g
MacroNutrients
Carbs
12g
Protein
4g
Fiber
6g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
89mg
Iron
4mg
Vitamin A
50mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
30mg
Selenium
< 1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment