Chicken And Corn Crepes Recipe

Recipe By Slurrp

Chicken and corn crepes are a delightful combination of tender chicken, sweet corn, and creamy sauce wrapped in a thin and delicate crepe. The crepes are filled with a mixture of cooked chicken, corn kernels, and a flavorful white sauce made with butter, flour, milk, and seasonings. These savory crepes make for a satisfying meal or a fancy brunch option. Serve them with a side salad or roasted vegetables for a complete and delicious dish.

4.3
12 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Chicken And Corn Crepes
plan
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ingredients serve

Ingredients for Chicken And Corn Crepes Recipe

  • 1/4 cup Cooked Chicken, Shredded
  • 1/4 cup Corn Kernels
  • 1/2 tablespoon Butter
  • 1/2 tablespoon All Purpose Flour
  • 1/4 cup Milk
  • As required Salt And Pepper To Taste
  • 2 Crepes

Directions: Chicken And Corn Crepes Recipe

Cooking Directions

  • STEP 1.In a saucepan, melt butter and stir in flour to make a roux.
  • STEP 2.Gradually whisk in milk and cook until thickened.
  • STEP 3.Add cooked chicken and corn kernels to the sauce and season with salt and pepper.
  • STEP 4.Spoon the chicken and corn mixture onto each crepe and roll them up.
  • STEP 5.Serve the crepes with a side salad or roasted vegetables.

Cooking Tips

  • Make sure to cook the roux until it turns golden to avoid a raw flour taste in the sauce.
  • You can add some grated cheese to the sauce for extra creaminess and flavor.

Storage and Serving

  • These crepes are best served fresh.
  • If you have leftovers, store them in an airtight container in the refrigerator and reheat gently in the oven or microwave before serving.
Nutrition
value
298
calories per serving
16 g Fat18 g Protein20 g Carbs7 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    18g
  • Carbs
    20g
  • Fiber
    7g

MacroNutrients

  • Carbs
    20g
  • Protein
    18g
  • Fiber
    7g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    285mg
  • Iron
    2mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    240mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp