58.33 gram Chicken breast fillet steak, cut into 1cm cubes
0.17 teaspoon Dried Thyme
0.17 teaspoon Dried oregano
0.33 cup White or brown rice, cooked
70 gram Can creamed corn
As required Salt and pepper
0.67 Slices of wholegrain bread, crust trimmed cut into 2cm cubes
0.13 cup Grated tasty cheese
0.33 tablespoon Ricebran oil, extra
Nutrition value
531
calories per serving
19 g Fat24 g Protein64 g Carbs8 g FiberOther
Current Totals
Fat
19g
Protein
24g
Carbs
64g
Fiber
8g
MacroNutrients
Carbs
64g
Protein
24g
Fiber
8g
Fats
Fat
19g
Vitamins & Minerals
Calcium
199mg
Iron
7mg
Vitamin A
177mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
101mg
Manganese
2mg
Phosphorus
283mg
Selenium
17mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment