Chicken Chimichangas With Sour Cream Sauce Recipe

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Green chiles and monterey jack cheese make these chimichangas special.

3.6
16 Rating -
Rate
Non Vegdiet
1hr 5minstotal
25minsPrep
40minsCook
1hr 5m.total
25m.Prep
40m.Cook
Chicken Chimichangas With Sour Cream Sauce
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ingredients serve

Ingredients for Chicken Chimichangas With Sour Cream Sauce Recipe

  • 1/4 Large skinless, boneless chicken breast halves
  • 0.38 cup Water
  • 0.13 tablespoon Chili powder
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Ground Cumin
  • 0.03 teaspoon Ground black pepper
  • 0.03 teaspoon Garlic powder
  • 0.03 teaspoon Onion powder
  • 1/50 teaspoon Cayenne pepper
  • 0.13 can Chopped green chilies, divided
  • 0.06 cup Diced Onion
  • 0.38 Large Cloves Garlic, Minced
  • 1/4 tablespoon Butter
  • 1/4 tablespoon All purpose flour
  • 0.13 cup Water
  • 0.13 Cube chicken bouillon
  • 0.06 cup Sour cream
  • As required Salt and pepper
  • As required Oil For Frying
  • 1 Flour Tortillas
Nutrition
value
7
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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