Chicken Chili Hash With Peppers & Cilantro Recipe
Recipe By All Recipes
Hash makes a fast brunch or even light supper dish. This variation is made with pulled rotisserie chicken, onion, bell pepper, and plenty of potatoes, and is seasoned with fresh cilantro, chili powder, ketchup, and dijon mustard.
3.6
29 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Chili Hash With Peppers & Cilantro Recipe
- 1/2 tablespoon Vegetable or olive oil
- 1/4 inch Medium large onion, cut into 1/2 dice
- 1/4 inch Small bell pepper , cut into 1/2 dice
- 1/4 pound Rotisserie chicken meat, pulled into bite sized pieces
- 0.38 pound Starchy potatoes , cut into 1/2 inch dice
- 1/2 tablespoon Vegetable or olive oil
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Dijon mustard
- 0.13 teaspoon Dried chili powder
- 1/2 tablespoon Chopped Fresh Cilantro
- 1/2 tablespoon Water
Nutrition
value
value
456
calories per serving
30 g Fat23 g Protein22 g Carbs4 g FiberOther
Current Totals
- Fat30g
- Protein23g
- Carbs22g
- Fiber4g
MacroNutrients
- Carbs22g
- Protein23g
- Fiber4g
Fats
- Fat30g
Vitamins & Minerals
- Calcium54mg
- Iron3mg
- Vitamin A382mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C54mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes