20 minute fire roasted chicken chilaquiles come together quickly and are packed with flavor. You can used leftover chicken or rotisserie chicken to make them. These chilaquiles are a perfect snack for crowd or an easy weeknight dinner
Ingredients for Fire Roasted Chicken Chilaquiles Recipe
2.33 ounce 2 cans fire roasted diced tomatoes
0.33 Green onions chopped
0.33 Garlic cloves minced
0.17 teaspoon Smoked paprika
0.08 teaspoon Cumin
1/25 teaspoon Salt
1/4 cup Shredded chicken leftover, or from a rotisserie
bunch A bunch of handfuls of tortilla chips! heartier, thicker chips work best here
Nutrition value
121
calories per serving
6 g Fat9 g Protein8 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
9g
Carbs
8g
Fiber
2g
MacroNutrients
Carbs
8g
Protein
9g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
34mg
Iron
1mg
Vitamin A
618mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
106mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment