Rice And Chicken Casserole Recipe

Recipe By Cooking Nook

Chicken and rice casserole recipe is so easy to prepare, especially recipes like this one that incorporate soups as part of the sauce.

4.4
19 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Rice And Chicken Casserole
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ingredients serve

Ingredients for Rice And Chicken Casserole Recipe

  • 0.40 cup Chicken, cooked and cubed
  • 1/5 cup Celery, chopped
  • 1/5 cup Almonds, slivered, toasted
  • 0.40 cup Cooked rice
  • 1/5 cup Mayonnaise
  • 0.40 tablespoon Onion, chopped
  • 1/5-2 ounce Can cream of chicken soup, low fat if you prefer
  • 1/5-2 ounce Can cream of mushroom soup, low fat if you prefer
  • 0.15 teaspoon Salt
  • 0.15 teaspoon Pepper
  • 0.40 tablespoon Lemon juice
  • 1/10 cup 2 chicken bouillon cubes, dissolved in warm water
  • 1/5 cup Potato chips, crushed
Nutrition
value
734
calories per serving
30 g Fat26 g Protein86 g Carbs9 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    26g
  • Carbs
    86g
  • Fiber
    9g

MacroNutrients

  • Carbs
    86g
  • Protein
    26g
  • Fiber
    9g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    153mg
  • Iron
    7mg
  • Vitamin A
    1796mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    184mg
  • Manganese
    2mg
  • Phosphorus
    420mg
  • Selenium
    18mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Nook