Chicken Cannelloni Recipe

Name: Chicken Cannelloni Recipe
Total time: 5 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

I entered this recipe in a contest sponsored by a local radio station years ago, and it won Grand Prize! It's a unique takeoff on cannelloni because you are stuffing chicken breasts instead of the usual pasta tubes. Barbara Nowakowski, North Tonawanda, New York.

3.7

25 Rating -

Rate

Non Vegdiet

5minstotal

35minsPrep

30minsCook

5m.total

35m.Prep

30m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Chicken Cannelloni Recipe

1/4 Small onion, sliced
1/4 Small green pepper, chopped
1/4 Small red pepper
1/4 Garlic Clove, Minced
0.13 cup Thinly sliced celery
0.13 cup Sliced Mushrooms
1/4 tablespoon Vegetable Oil
1/4 can Tomato paste
1/4 cup Canned diced tomatoes
1/2 teaspoon Italian Seasoning, Divided
1/4 teaspoon Sugar
1.50 Boneless skinless chicken breast halves
1/4 cup Ricotta Cheese
0.13 cup Thinly Sliced Green Onions
0.08 cup Grated Parmesan Cheese
0.06 cup Minced Fresh Parsley
0.06 teaspoon Pepper
0.13 cup Mozzarella Cheese
As required Cooked pasta, optional

Nutrition
value

312

calories per serving

14 g Fat21 g Protein25 g Carbs11 g FiberOther

Current Totals

Fat
14g
Protein
21g
Carbs
25g
Fiber
11g

MacroNutrients

Carbs
25g
Protein
21g
Fiber
11g

Fats

Fat
14g

Vitamins & Minerals

Calcium
422mg
Iron
5mg
Vitamin A
952mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
116mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
< 1mg
Phosphorus
448mg
Selenium
22mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home