Chicken Caesar Pasta Toss Recipe

Recipe By Taste Of Home

Our Test Kitchen sped up Joy Bilbey’s pasta, chicken and asparagus medley flavored with Caesar salad dressing so it’s even faster to fix. The Holt, Michigan cook created the recipe when looking for a no-hassle dinner to feed her hungry family–it was a hit!.

4
30 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Chicken Caesar Pasta Toss
plan
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ingredients serve

Ingredients for Chicken Caesar Pasta Toss Recipe

  • 1/2 quart Water
  • 0.42 cup Uncooked tricolor spiral pasta
  • 1/4 cup Cut fresh asparagus
  • 1/4 pound Boneless skinless chicken breasts, cut into 1 inch pieces
  • 0.33 teaspoon Olive oil
  • 0.33 Large tomatoes, chopped
  • 0.11 cup Reduced fat caesar vinaigrette
  • 1/2 Green Onions, Chopped
  • 1/2 tablespoon Grated Parmesan Cheese
Nutrition
value
499
calories per serving
20 g Fat37 g Protein76 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    37g
  • Carbs
    76g
  • Fiber
    5g

MacroNutrients

  • Carbs
    76g
  • Protein
    37g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    122mg
  • Iron
    4mg
  • Vitamin A
    464mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    < 1mg
  • Phosphorus
    474mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home