Chicken Bruschetta Linguine Recipe

Recipe By The Girl On Bloor

This chicken bruschetta linguine is jam packed with beautiful summer flavours using plum tomatoes, fresh basil and a creamy parmesan sauce.

4.9
26 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Chicken Bruschetta Linguine
plan
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ingredients serve

Ingredients for Chicken Bruschetta Linguine Recipe

  • 1/2 Boneless skinless chicken breasts
  • 1/4 tablespoon Olive oil
  • 1/4 tablespoon Balsamic vinegar
  • As required Salt and pepper to taste
  • 0.13 pound Linguine pasta
  • 3/4 tablespoon Heavy cream
  • 0.06 cup Parmesan cheese
  • 1 Plum tomatoes seeded and diced
  • 0.06 cup Olive oil
  • 1 Cloves garlic minced
  • 0.13 teaspoon Balsamic vinegar
  • 0.06 cup Basil finely chopped
  • 0.19 teaspoon Salt
  • 0.06 teaspoon Pepper
Nutrition
value
362
calories per serving
22 g Fat13 g Protein51 g Carbs6 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    13g
  • Carbs
    51g
  • Fiber
    6g

MacroNutrients

  • Carbs
    51g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    2mg
  • Vitamin A
    1371mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    2mg
  • Phosphorus
    209mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Girl On Bloor