Chicken Broccoli And Cashew Stir-Fry Recipe

Recipe By Taste

If you're short on time, this chicken stir fry can be whipped up in just 25 minutes.

4.4
30 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Chicken Broccoli And Cashew Stir-Fry
plan
Bookmark

ingredients serve

Ingredients for Chicken Broccoli And Cashew Stir-Fry Recipe

  • 1/4 tablespoon Peanut oil
  • 187.50 gram Lilydale free range chicken thighs, excess fat trimmed, thinly sliced
  • 1/2 tablespoon Sweet sherry
  • 0.38 tablespoon Salt-reduced soy sauce
  • 0.38 tablespoon Kecap manis
  • 1/4 teaspoon Cornflour
  • 87.50 gram Broccoli, trimmed, cut into florets
  • 1.50 Shallots, ends trimmed, cut into 4cm lengths
  • 13.75 gram Unsalted roasted cashews
Nutrition
value
339
calories per serving
13 g Fat13 g Protein38 g Carbs1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    13g
  • Carbs
    38g
  • Fiber
    1g

MacroNutrients

  • Carbs
    38g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    303mg
  • Iron
    < 1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    340mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste