Chicken And Broad Bean Pies Recipe

Recipe By Taste

Laden with vegetables, this chicken pie dish is a great family weeknight dinner option.

4.3
21 Rating -
Rate
Non Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
Chicken And Broad Bean Pies
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ingredients serve

Ingredients for Chicken And Broad Bean Pies Recipe

  • 1/4 tablespoon Olive oil
  • 1/2 centimeter 8 chicken thigh fillets, cut pieces
  • 1/4 Large leek, thinly sliced
  • 1/2 Bacon rashers, finely chopped
  • 1/2 Garlic Cloves, Crushed
  • 100 gram Can heinz big red tomato soup
  • 0.13 cup Thickened cream
  • 1/4 cup Frozen broad beans, outer skin peeled
  • 1/4 tablespoon Thyme leaves
  • 1/2 Sheets ready rolled frozen puff pastry
  • 1/4 Egg, lightly whisked
Nutrition
value
110
calories per serving
5 g Fat5 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    5mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    1mg
  • Phosphorus
    57mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste