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Recipes
Chicken And Broad Bean Pies Recipe
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Nutrition
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Chicken And Broad Bean Pies Recipe
Recipe By
Taste
Laden with vegetables, this chicken pie dish is a great family weeknight dinner option.
4.3
21 Rating -
Rate
Non Veg
diet
1hr 10mins
total
20mins
Prep
50mins
Cook
1hr 10m.
total
20m.
Prep
50m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Chicken And Broad Bean Pies Recipe
1/4 tablespoon
Olive oil
1/2 centimeter
8 chicken thigh fillets, cut pieces
1/4
Large leek, thinly sliced
1/2
Bacon rashers, finely chopped
1/2
Garlic Cloves, Crushed
100 gram
Can heinz big red tomato soup
0.13 cup
Thickened cream
1/4 cup
Frozen broad beans, outer skin peeled
1/4 tablespoon
Thyme leaves
1/2
Sheets ready rolled frozen puff pastry
1/4
Egg, lightly whisked
Nutrition
value
110
calories
per serving
5 g Fat
5 g Protein
9 g Carbs
5 g Fiber
Other
Current Totals
Fat
5g
Protein
5g
Carbs
9g
Fiber
5g
MacroNutrients
Carbs
9g
Protein
5g
Fiber
5g
Fats
Fat
5g
Vitamins & Minerals
Calcium
103mg
Iron
5mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
1mg
Phosphorus
57mg
Selenium
9mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste