These quick and easy skillet chicken breasts are served with a simple creamy pan sauce infused with dill. Use fresh dill in the recipe if possible. This dinner entree is delicious for a family dinner but elegant enough to serve to guests. Serve the chicken breasts with the sauce and hot cooked noodles, rice, or potatoes. For side vegetables, add steamed broccoli, green beans, or these simple buttered snow pea pods.