Roasted Peppers And Asiago Stuffed Chicken Breasts Recipe
Recipe By Jo Cooks
These chicken breasts are stuffed with asiago cheese, tomatoes and roasted red peppers, making for a quick and delicious dinner.
4.8
15 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Peppers And Asiago Stuffed Chicken Breasts Recipe
- 0.67 Medium tomatoes chopped
- 0.33 cup Asiago Cheese Shredded
- 0.08 cup Parsley Chopped
- 0.08 cup Roasted red peppers chopped
- 0.17 cup Breadcrumbs
- 1 Large Chicken Breasts
- 0.17 teaspoon Salt Or To Taste
- 0.17 teaspoon Pepper or to taste
- 0.17 teaspoon Paprika
- 0.33 tablespoon Olive oil
Nutrition
value
value
361
calories per serving
15 g Fat17 g Protein38 g Carbs8 g FiberOther
Current Totals
- Fat15g
- Protein17g
- Carbs38g
- Fiber8g
MacroNutrients
- Carbs38g
- Protein17g
- Fiber8g
Fats
- Fat15g
Vitamins & Minerals
- Calcium359mg
- Iron4mg
- Vitamin A1447mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B12< 1mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus286mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks