Chicken & Black Bean Burritos Recipe

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Sauted fresh vegetables, garlic and a tasty black bean soup combine with cooked chicken and rice to make the perfect filling for warm flour tortillas. These kickin' burritos are super easy to prepare but the result is a flavor packed meal that can't be beat!

4.2
10 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Chicken & Black Bean Burritos
plan
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ingredients serve

Ingredients for Chicken & Black Bean Burritos Recipe

  • 1/4 tablespoon Canola oil
  • 1/4 Large onion, cut in half and sliced
  • 1/4 inch Small red bell pepper, cut into 2 long strips
  • 1/4 Medium jalapeno pepper, seeded and minced
  • 1/2 Cloves Garlic, Minced
  • 0.03 teaspoon Salt and ground black pepper
  • 1/4 can Campbell's condensed black bean, cumin and cilantro soup
  • 1/2 cup Cooked diced chicken
  • 1/4 cup Cooked White Rice
  • 1 Flour Tortillas, Warmed
  • 0.13 cup Chopped Fresh Cilantro Leaves
Nutrition
value
375
calories per serving
15 g Fat19 g Protein41 g Carbs5 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    41g
  • Fiber
    5g

MacroNutrients

  • Carbs
    41g
  • Protein
    19g
  • Fiber
    5g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    5mg
  • Vitamin A
    985mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    2mg
  • Phosphorus
    240mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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