Chicken Bites With Apricot Sauce Recipe
Recipe By Taste Of Home
Satisfying a hungry crowd is easy with these oven-baked morsels. The bite-size, coated chicken pieces are served with a can't-miss sauce that combines apricot preserves and mustard. Michelle Krzmarzick, Redondo Beach, California.
3.9
13 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Bites With Apricot Sauce Recipe
- 0.38 cup All purpose flour
- 1/4 cup Buttermilk, divided
- 1 Large eggs
- 1 cup Crushed cornflakes
- 1/4 teaspoon Onion powder
- 1/4 teaspoon Garlic Salt
- 0.13 teaspoon Salt
- 0.13 teaspoon Dried oregano
- 0.06 teaspoon Pepper
- 1/2 pound Boneless skinless chicken breasts, cut into 1 inch cubes
- 1/2 cup Apricot Preserves
- 1 tablespoon Prepared Mustard
Nutrition
value
value
1744
calories per serving
42 g Fat88 g Protein255 g Carbs6 g FiberOther
Current Totals
- Fat42g
- Protein88g
- Carbs255g
- Fiber6g
MacroNutrients
- Carbs255g
- Protein88g
- Fiber6g
Fats
- Fat42g
Vitamins & Minerals
- Calcium878mg
- Iron33mg
- Vitamin A1886mcg
- Vitamin B15mg
- Vitamin B27mg
- Vitamin B324mg
- Vitamin B62mg
- Vitamin B9100mcg
- Vitamin B122mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium227mg
- Manganese< 1mg
- Phosphorus1348mg
- Selenium78mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home