Chicken Biryani, Hyderabadi Style Recipe

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A trademark of home-cooking in southern india, this luscious chicken dish is an authentic hyderabadi-style biryani.

4.1
24 Rating -
Rate
Non Vegdiet
1hr 15minstotal
20minsPrep
55minsCook
1hr 15m.total
20m.Prep
55m.Cook
Chicken Biryani, Hyderabadi Style
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Recipe Video

Step by step video of how to make Chicken Biryani, Hyderabadi Style

ingredients serves

Ingredients for Chicken Biryani, Hyderabadi Style Recipe

  • 1/4 cup Ghee
  • 20 Whole cloves
  • 9 Whole cardamom pods
  • 5 Bay leaves
  • 1 Medium onion, chopped
  • 5 Small green chile peppers
  • 2 tablespoon Ginger garlic paste
  • 1 piece Whole chicken, cut into
  • 1.50 cup Plain yogurt
  • 1 teaspoon Salt
  • 6 Fresh curry leaves
  • 3 cup Uncooked jasmine or white rice
  • 4.12 cup Water
Nutrition
value
377
calories per serving
4 g Fat9 g Protein75 g Carbs11 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    9g
  • Carbs
    75g
  • Fiber
    11g

MacroNutrients

  • Carbs
    75g
  • Protein
    9g
  • Fiber
    11g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    196mg
  • Iron
    7mg
  • Vitamin A
    156mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    155mg
  • Manganese
    13mg
  • Phosphorus
    164mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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