Chicken Bhuna Masala Recipe
Recipe By Vah Reh Vah
Bhuna masala is a basic simple masala made with red chilies, garam masala, and garlic that is used for flavoring different types of meat and vegetable curries. The indian spices used are rich in spiciness, flavourful and aromatic.
3.7
28 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Bhuna Masala Recipe
- 125 piece Chicken, legs and breast grams
- 2.50 No.s Dry red chillies
- 3/4-1 No.s Cardamom
- 1-1.25 No.s Cloves
- 1/2-3/4 piece Cinnamon
- 1.25-1.50 Garlic Cloves
- cup Yogurt ¬Î
- 1/2 tablespoon Mustard oil
- As required Salt
Nutrition
value
value
49
calories per serving
1 g Fat1 g Protein9 g Carbs8 g FiberOther
Current Totals
- Fat1g
- Protein1g
- Carbs9g
- Fiber8g
MacroNutrients
- Carbs9g
- Protein1g
- Fiber8g
Fats
- Fat1g
Vitamins & Minerals
- Calcium143mg
- Iron2mg
- Vitamin A192mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese10mg
- Phosphorus23mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah