Chicken Barley Soup Recipe
Recipe By Skinny Taste
As the days get colder, warm up with a bowl of chicken and barley soup, made with carrots, onions, celery, chicken breasts, and barley.
3.6
16 Rating -
Rate
Non Vegdiet
1hr 5minstotal
5minsPrep
1hr Cook
1hr 5m.total
5m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Barley Soup Recipe
- 0.17 teaspoon olive oil
- 0.17 cup chopped carrots
- 0.17 cup chopped onions
- 0.08 cup chopped celery
- 0.33 cloves garlic, chopped
- 1/4 pound skinless bone in chicken breast, makes 14 oz cooked
- 1.17 cup reduced sodium chicken broth
- 1/25 cup chopped parsley
- 0.33 bay leaves
- 0.11 cup dry pearl barley
- As required fresh ground black pepper
Nutrition
value
value
542
calories per serving
20 g Fat67 g Protein20 g Carbs5 g FiberOther
Current Totals
- Fat20g
- Protein67g
- Carbs20g
- Fiber5g
MacroNutrients
- Carbs20g
- Protein67g
- Fiber5g
Fats
- Fat20g
Vitamins & Minerals
- Calcium87mg
- Iron4mg
- Vitamin A931mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium100mg
- Manganese1mg
- Phosphorus524mg
- Selenium63mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste