Chicken-Bacon Ranch Lasagna Recipe

Recipe By Slurrp

Chicken-Bacon Ranch Lasagna is a delicious twist on the classic Italian dish. Layers of tender chicken, crispy bacon, creamy ranch sauce, and gooey cheese are stacked between lasagna noodles. This hearty and flavorful lasagna is perfect for a family dinner or potluck. The combination of savory chicken, smoky bacon, and tangy ranch creates a mouthwatering taste that will leave everyone wanting more.

5
13 Rating -
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Non Vegdiet
50minstotal
50m.total
Chicken-Bacon Ranch Lasagna
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ingredients serve

Ingredients for Chicken-Bacon Ranch Lasagna Recipe

  • 3/4 Lasagna Noodles
  • 1/2 Slices Of Bacon
  • 0.17 cup Cooked Chicken, Shredded
  • 0.08 cup Ranch Dressing
  • 0.67 ounce Cream Cheese, Softened
  • 1/25 cup Sour Cream
  • 0.17 cup Shredded Cheese
  • as per your need Chopped Fresh Parsley For Garnish

Directions: Chicken-bacon Ranch Lasagna Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C) and grease a 9x13-inch baking dish.
  • STEP 2.In a large skillet, cook the bacon until crispy. Remove and drain on paper towels, then crumble into small pieces.
  • STEP 3.In the same skillet, cook the chicken until no longer pink. Remove from heat and shred into bite-sized pieces.
  • STEP 4.In a separate bowl, mix together the ranch dressing, cream cheese, and sour cream until well combined.
  • STEP 5.Spread a thin layer of the ranch mixture on the bottom of the baking dish. Top with a layer of lasagna noodles.
  • STEP 6.Layer half of the shredded chicken, crumbled bacon, and ranch mixture over the noodles. Sprinkle with shredded cheese.
  • STEP 7.Repeat the layers, ending with a final layer of noodles and shredded cheese on top.
  • STEP 8.Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  • STEP 9.Let the lasagna cool for a few minutes before serving. Garnish with chopped fresh parsley, if desired.
  • STEP 10.Serve hot and enjoy!

Cooking Tips

  • You can use pre-cooked chicken or rotisserie chicken to save time.
  • Feel free to add additional vegetables like spinach or mushrooms to the lasagna for extra flavor and nutrition.
  • If you prefer a spicier kick, add some diced jalapenos or a sprinkle of red pepper flakes to the ranch mixture.
  • Leftover lasagna can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, cover the lasagna with foil and bake in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until heated through.

Storage and Serving

  • Leftover lasagna can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, cover the lasagna with foil and bake in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until heated through.
  • Serve the Chicken-Bacon Ranch Lasagna hot as a main dish with a side salad or garlic bread for a complete meal.
  • This lasagna also makes a great dish for potlucks or family gatherings.
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp