Chicken, Bacon And Pepper Flatbreads Recipe

Recipe By Good To Know

Fancy making a filling & tasty sandwich loaded with chicken, bacon & pepper? This chunky flatbread recipe is delicious, perfect for picnics or will spice up a midweek lunch snack

4.8
12 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Chicken, Bacon And Pepper Flatbreads
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ingredients serve

Ingredients for Chicken, Bacon And Pepper Flatbreads Recipe

  • 112.50 gram Mini chicken fillets, skinned
  • As required Salt and freshly ground black pepper
  • 1 tablespoon Olive oil
  • 2 Smoked streaky bacon rashers
  • 1/2 Small red pepper, deseeded and thinly sliced
  • 1/2 Small green pepper, deseeded and thinly sliced
  • 1 Flatbreads
  • 20 gram Cheddar cheese, finely grated
  • 2 tablespoon Mayonnaise
  • 1 teaspoon Dried italian herbs
Nutrition
value
404
calories per serving
33 g Fat26 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    26g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    26g
  • Fiber
    < 1g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    203mg
  • Iron
    1mg
  • Vitamin A
    38mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    326mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know