Chicken Asparagus Casserole Recipe

Recipe By Slurrp

Chicken Asparagus Casserole is a hearty and flavorful dish that combines tender chicken, fresh asparagus, and a creamy sauce. The chicken is cooked until golden brown, then layered with blanched asparagus and a creamy mixture of chicken broth, cream, and Parmesan cheese. The casserole is baked until bubbly and golden, creating a delicious and satisfying meal.

5
25 Rating -
Rate
Non Vegdiet
1hr 45minstotal
1hr 45m.total
Chicken Asparagus Casserole
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ingredients serve

Ingredients for Chicken Asparagus Casserole Recipe

  • 4 Boneless, Skinless Chicken Breasts
  • 1 pound Asparagus, Trimmed
  • 1 cup Chicken Broth
  • 1 cup Heavy Cream
  • 1 cup Grated Parmesan Cheese
  • As required Salt, Pepper, And Spices To Taste

Directions: Chicken Asparagus Casserole Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375���F (190���C).
  • STEP 2.Season the chicken with salt, pepper, and any other desired spices. Cook the chicken in a skillet until golden brown.
  • STEP 3.In a separate saucepan, heat the chicken broth and cream. Stir in the Parmesan cheese until melted and smooth.
  • STEP 4.Layer the cooked chicken and blanched asparagus in a baking dish. Pour the creamy sauce over the top.
  • STEP 5.Bake the casserole for 25-30 minutes, or until bubbly and golden.

Cooking Tips

  • Blanch the asparagus in boiling water for 2-3 minutes before adding it to the casserole.
  • You can add cooked bacon or saut���ed mushrooms for extra flavor.
  • Serve the casserole with a side of rice or crusty bread.

Storage and Serving

  • Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the casserole in the oven or microwave until heated through before serving.
  • Serve the casserole as a main course with a side salad or steamed vegetables.
Nutrition
value
1567
calories per serving
19 g Fat30 g Protein311 g Carbs11 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    30g
  • Carbs
    311g
  • Fiber
    11g

MacroNutrients

  • Carbs
    311g
  • Protein
    30g
  • Fiber
    11g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    19mg
  • Vitamin A
    208mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    270mg
  • Manganese
    4mg
  • Phosphorus
    616mg
  • Selenium
    1mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp