Chicken Artichoke Skillet Recipe
Recipe By Taste Of Home
My fast chicken entree featuring artichokes and olives has real Greek flair. Seasoned with lemon juice and oregano, the stovetop chicken turns out moist and tender. Carol Latimore, Arvada, Colorado.
3.5
30 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Artichoke Skillet Recipe
- 1 Boneless skinless chicken breast halves
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/2 teaspoon Olive oil
- 1/4 can Water packed quartered artichoke hearts, rinsed and drained
- 0.17 cup Reduced Sodium Chicken Broth
- 0.06 cup Halved pimiento stuffed olives
- 0.06 cup Halved pitted greek olives
- 1/2 teaspoon Tablespoons minced fresh oregano or 2 dried oregano
- 1/4 tablespoon Lemon juice
Nutrition
value
value
144
calories per serving
13 g Fat6 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat13g
- Protein6g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein6g
- Fiber1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium38mg
- Iron< 1mg
- Vitamin A18mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus38mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home