Chicken Arroz Caldo Recipe
Recipe By Asian Food Network
Arroz caldo literally translates to warm rice. Have this filipino rice porridge for breakfast to kickstart your day Ingredients.
5
28 Rating -
Rate
50minstotal
10minsPrep
30minsCook
50m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Arroz Caldo Recipe
- 250 gram Chicken Pieces
- 1/2 White Onion
- 2.50 Cloves Garlic
- 15 gram Ginger
- 1/2 tablespoon Fish sauce
- 3.50 cup Water
- 1/2 teaspoon Spring onions
- 1/2 Egg
- 1 Calamansi limes
- 1/2 teaspoon Fried garlic bits
- 1/2 teaspoon Sesame oil
- 1.50 tablespoon Vegetable oil
- As required Salt
Nutrition
value
value
789
calories per serving
60 g Fat52 g Protein13 g Carbs9 g FiberOther
Current Totals
- Fat60g
- Protein52g
- Carbs13g
- Fiber9g
MacroNutrients
- Carbs13g
- Protein52g
- Fiber9g
Fats
- Fat60g
Vitamins & Minerals
- Calcium186mg
- Iron7mg
- Vitamin A543mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B993mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium155mg
- Manganese5mg
- Phosphorus572mg
- Selenium62mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network