Chicken Angara Recipe
Recipe By Better Butter
Chicken angara is a brown onion paste based gravy, it is totally different and main thing that it gives dish a smoky flavour.
4.1
26 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Angara Recipe
- 125 gram chicken with bones
- 1/4 teaspoon ginger and garlic paste
- 0.13 cup Hung curd
- 0.19 cup Brown onion puree
- 0.19 cup Tomato Puree
- 1-1.25 Clove
- 0.06 teaspoon turmeric powder
- 1/2 tablespoon Red chilly paste
- 1/4 teaspoon Red chilly powder
- 1/4 teaspoon Garam Masala
- 1/4 teaspoon cumin seeds powder
- 1/4 teaspoon coriander seed powder
- As required Salt
- 1/2 tablespoon Oil
- 1/4 tablespoon coriander leaves
- 1/4 teaspoon Ghee
- 1/2 tablespoon Fresh cream
Nutrition
value
value
366
calories per serving
26 g Fat26 g Protein8 g Carbs5 g FiberOther
Current Totals
- Fat26g
- Protein26g
- Carbs8g
- Fiber5g
MacroNutrients
- Carbs8g
- Protein26g
- Fiber5g
Fats
- Fat26g
Vitamins & Minerals
- Calcium81mg
- Iron4mg
- Vitamin A745mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter