Chicken And Vegetable Sang Choy Bow Recipe

Recipe By Kitchen Nine

4.9
14 Rating -
Rate
30minstotal
30m.total
Chicken And Vegetable Sang Choy Bow
plan
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ingredients serve

Ingredients for Chicken And Vegetable Sang Choy Bow Recipe

  • 41.67 gram 1/4 packet rice vermicelli
  • 0.17 tablespoon Oil
  • 83.33 gram Chicken or pork mince
  • 0.33 Garlic Cloves, Crushed
  • 0.33 teaspoon Finely grated ginger
  • 0.17 teaspoon Sambal olek
  • 0.67 cup Finely chopped mixed vegetables
  • 0.33 tablespoon Oyster Sauce
  • 0.33 tablespoon Chilli sauce
  • 1/25 cup Chopped mint leaves
  • 1/25 cup Chopped coriander
  • 2 Iceberg lettuce leaves
Nutrition
value
394
calories per serving
16 g Fat22 g Protein40 g Carbs7 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    22g
  • Carbs
    40g
  • Fiber
    7g

MacroNutrients

  • Carbs
    40g
  • Protein
    22g
  • Fiber
    7g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    139mg
  • Iron
    9mg
  • Vitamin A
    2529mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    139mg
  • Manganese
    2mg
  • Phosphorus
    337mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine