Chicken And Vegetable Pie With A Twist Recipe
Recipe By Kitchen Nine
4.8
20 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Vegetable Pie With A Twist Recipe
- 1/5 Chicken thigh fillets
- 1/10 Brown onion, diced
- 1/10 Zucchini
- 1/5 Carrots
- 1/5 cup Cooked Lentils
- 1/10 Head Broccoli
- 1/5 tablespoon Plain yogurt
- 1/10 bunch Green asparagus
- 0.30 Ripe Tomatoes
- 10 gram Button Mushrooms
- 1/10 cup Grated Cheese
- As required Seasoning
- 50 gram Plain four
- 0.70 gram Dried yeast
- pinch Pinch salt
- 25 milliliter Lukewarm Water
- 5 gram Dried tomato
- 5 gram Dried cucumber
- 5 gram Dried onion
- As required Olive oil
Nutrition
value
value
77
calories per serving
3 g Fat5 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein5g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein5g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium105mg
- Iron2mg
- Vitamin A1022mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus92mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine