Tomatillos, considered to be staples in mexican cooking, look like green cherry tomatoes in papery husks. Discard the husks before using the tomatillos.
Ingredients for Chicken And Tortillas With Tomatillo Sauce Recipe
0.13 pound Skinless, boneless chicken thighs
0.13 teaspoon Salt
0.31 pound Fresh tomatillos, husked and quartered
0.38 Cloves garlic, halved
1/4 Fresh jalapeno chile peppers, stemmed, seeded, and cut up
1/4 cup Shredded mexican style four cheese blend
1 ounce 1/2 package cream cheese, softened
0.19 teaspoon Chili powder
As required Nonstick cooking spray
1 inch 8 flour tortillas
As required Cherry tomatoes, quartered
As required Fresh snipped cilantro
Nutrition value
280
calories per serving
20 g Fat13 g Protein12 g Carbs2 g FiberOther
Current Totals
Fat
20g
Protein
13g
Carbs
12g
Fiber
2g
MacroNutrients
Carbs
12g
Protein
13g
Fiber
2g
Fats
Fat
20g
Vitamins & Minerals
Calcium
61mg
Iron
< 1mg
Vitamin A
99mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
193mg
Selenium
13mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment