Ingredients for Chicken And Summer Squash Fajitas Recipe
0.06 cup Vegetable Oil, Divided
3/4 Medium Cloves Garlic, Minced
0.06 teaspoon Kosher or sea salt, plus more for seasoning
0.13 teaspoon Chile powder
0.06 teaspoon Ground Cumin
0.06 teaspoon Paprika
0.06 teaspoon Sugar
1/2 teaspoon Fresh lime juice
1/4 pound Boneless, skinless chicken breasts, sliced in strips
1/4 Medium Onion, Sliced
0.13 pound Summer squash such as yellow, zucchini or crookneck, thinly sliced into rounds
As required Fresh Cracked Black Pepper
As required Flour or corn tortillas, for serving
As required Shredded cheese and sour cream, for serving
Nutrition value
396
calories per serving
33 g Fat22 g Protein3 g Carbs4 g FiberOther
Current Totals
Fat
33g
Protein
22g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
22g
Fiber
4g
Fats
Fat
33g
Vitamins & Minerals
Calcium
59mg
Iron
3mg
Vitamin A
316mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
69mg
Manganese
2mg
Phosphorus
238mg
Selenium
24mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment