Chicken and Spanish Rice Bake Recipe
Recipe By 12 Tomatoes
Chicken with spanish rice is one of our favorite recipes and one that our whole family absolutely loves. Every inch of this meal is packed with flavor, even thinking about it now gets the ol salivary glands to work. There are so many layers of flavor, from the chicken thighs to the fire roasted tomatoes and of course the addition of spanish olives. We love when we can jump into our kitchen and whip up a meal that is fresh, flavorful and truly satisfying. Heres how we do it.
3.8
29 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken and Spanish Rice Bake Recipe
- 0.38 pound Chicken thighs bone in, skin
- 1/2 cup Long grain white rice
- 1/4 can Fire roasted tomatoes with juice
- 1/4 cup Pimento stuffed spanish olives
- 1/4 Small yellow onion, diced
- 1/4 Large red bell pepper, diced
- 0.38 cup Low sodium chicken broth
- 1/2 tablespoon Olive oil
- 1/4 teaspoon Paprika
- 1/4 teaspoon Kosher salt
- 0.13 teaspoon Black pepper
- 1/4 teaspoon Chili powder
- 0.06 cup Cilantro, garnish
- 1/4 Lime, sliced for garnish
Nutrition
value
value
874
calories per serving
35 g Fat53 g Protein83 g Carbs6 g FiberOther
Current Totals
- Fat35g
- Protein53g
- Carbs83g
- Fiber6g
MacroNutrients
- Carbs83g
- Protein53g
- Fiber6g
Fats
- Fat35g
Vitamins & Minerals
- Calcium92mg
- Iron9mg
- Vitamin A822mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C99mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium155mg
- Manganese1mg
- Phosphorus580mg
- Selenium45mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes