Ingredients for Chicken And Scallops Masala Recipe
1/4 pound chicken , cubed into small pieces
0.13 pound Scallops
1/4 cup red onion, chopped
0.13 cup yellow onion, chopped
1/4 cup tomato, chopped
1/4 tablespoon mustard seeds
1/4 tablespoon red chilli powder, adjust heat level according to your taste
1/4 tablespoon turmeric powder
1/2 whole red chillies
2.50-3 curry leaves
bunch A coriander leaves, chopped
1/4 tablespoon Lemon juice
As required Salt
As required Oil
As required For masala
1/4 piece Cinnamon
3/4-1 green cardamom
1.25 Cloves
1/2 bay leaves
1/4 tablespoon Peppercorns
1/4 tablespoon cumin seeds
1/4 tablespoon coriander seeds
3/4-1 large garlic cloves
1/4 piece Ginger
Nutrition value
329
calories per serving
19 g Fat25 g Protein15 g Carbs14 g FiberOther
Current Totals
Fat
19g
Protein
25g
Carbs
15g
Fiber
14g
MacroNutrients
Carbs
15g
Protein
25g
Fiber
14g
Fats
Fat
19g
Vitamins & Minerals
Calcium
210mg
Iron
8mg
Vitamin A
1051mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
164mg
Manganese
10mg
Phosphorus
293mg
Selenium
27mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment