Chicken And Roasted Pepper Sandwiches Recipe

Recipe By Better Homes and Gardens

This colorful grilled chicken sandwich is a great main dish recipe year round. Grilled bread is spread with semisoft cheese and topped with roasted red sweet peppers and basil.

4
16 Rating -
Rate
Non Vegdiet
4minstotal
15minsPrep
15minsCook
4m.total
15m.Prep
15m.Cook
Chicken And Roasted Pepper Sandwiches
plan
Bookmark

ingredients serve

Ingredients for Chicken And Roasted Pepper Sandwiches Recipe

  • 0.06 cup Olive oil
  • 1 teaspoon Red wine vinegar
  • 1/4 tablespoon Snipped fresh thyme
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Crushed red pepper
  • 1 Skinless, boneless chicken breast halves
  • 1/4 inch 4 slices italian bread, bias cut
  • 0.06 cup Semisoft cheese with herbs or semisoft goat cheese
  • 1/4 cup Roasted red sweet peppers, cut into strips
  • 0.13 cup Fresh basil, watercress, or baby spinach leaves
Nutrition
value
288
calories per serving
21 g Fat8 g Protein17 g Carbs13 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    8g
  • Carbs
    17g
  • Fiber
    13g

MacroNutrients

  • Carbs
    17g
  • Protein
    8g
  • Fiber
    13g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    7mg
  • Vitamin A
    636mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    111mg
  • Manganese
    1mg
  • Phosphorus
    168mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Homes and Gardens