Chicken And Rice Soup Recipe

Recipe By Jessica Gavin

Make a big batch of chicken and rice soup with this recipe, just a quick sear of the breasts then simmer with a mixture of rice, broth, and vegetables.

4.9
11 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Chicken And Rice Soup
plan
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ingredients serve

Ingredients for Chicken And Rice Soup Recipe

  • 0.19 pound Chicken Breast
  • 0.13 teaspoon Kosher salt, plus more for seasoning
  • 0.03 teaspoon Black pepper, plus more for seasoning
  • 1/4 tablespoon Olive oil
  • 1/4 teaspoon Minced Garlic
  • 0.13 cup White rice, long grain, basmati, or jasmine
  • 1/2 cup Unsalted Chicken Broth
  • 1/4 cup Water
  • 0.13 Dried Bay Leaf
  • 0.13 tablespoon Chopped Parsley
Nutrition
value
365
calories per serving
14 g Fat37 g Protein20 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    37g
  • Carbs
    20g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    20g
  • Protein
    37g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    1mg
  • Vitamin A
    55mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    277mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jessica Gavin