My Cuban mother-in-law makes the best Arroz Con Pollo, but it is very time consuming. This is my quick, weeknight version of the dish she makes. Jacqueline Correa, Landing, New Jersey.
1/4 can Diced tomatoes and green chilies, undrained
3/4 tablespoon Water
0.13 teaspoon Ground Cumin
0.13 teaspoon Dried oregano
1/2 cup Cubed cooked chicken breast
1/4 cup Frozen peas
Nutrition value
372
calories per serving
10 g Fat24 g Protein45 g Carbs6 g FiberOther
Current Totals
Fat
10g
Protein
24g
Carbs
45g
Fiber
6g
MacroNutrients
Carbs
45g
Protein
24g
Fiber
6g
Fats
Fat
10g
Vitamins & Minerals
Calcium
61mg
Iron
5mg
Vitamin A
306mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
96mg
Manganese
2mg
Phosphorus
245mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment