Chicken and Potato Stew Recipe
Recipe By Lets Dish Recipes
This hearty stew, loaded with tender chicken, potatoes, carrots and fresh thyme, is the perfect comfort food for a chilly evening.
4.2
10 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken and Potato Stew Recipe
- 3/4 tablespoon Butter
- 0.38 cup Chopped carrots
- 1/4 cup Diced celery
- 0.13 cup Diced onion
- 1/2-3/4 Cloves garlic, minced
- 3/4 tablespoon Flour
- 1-1.25 cup Chicken
- 3/4 sprig Fresh thyme
- As required Salt and pepper, to taste
- 1/2-3/4 cup Cooked shredded chicken
- 1/4 pound Baby potatoes, halved or quartered
Nutrition
value
value
520
calories per serving
21 g Fat58 g Protein20 g Carbs8 g FiberOther
Current Totals
- Fat21g
- Protein58g
- Carbs20g
- Fiber8g
MacroNutrients
- Carbs20g
- Protein58g
- Fiber8g
Fats
- Fat21g
Vitamins & Minerals
- Calcium104mg
- Iron3mg
- Vitamin A1847mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium117mg
- Manganese2mg
- Phosphorus484mg
- Selenium53mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lets Dish Recipes