Ingredients for Chicken And Pepper Pasta Salad Recipe
50 gram Spaghetti or pasta shapes
1/4 tablespoon Olive oil
1/2 Chicken breast fillets, sliced
1/4 Red pepper, deseeded and sliced
1/4 Red chilli, deseeded and chopped
1 Spring onions, sliced
1/4 Small ripe mango, peeled, stoned and cut into chunks
18.75 gram Watercress
As required Small handful fresh flat leaf parsley leaves
1/4 tablespoon Suflower seeds
1/4 tablespoon Pumkin seeds
6.25 gram Hazelnuts, Chopped
As required Dressing
1/2 tablespoon Sherry vinegar
1.50 tablespoon Olive oil
Nutrition value
406
calories per serving
29 g Fat11 g Protein49 g Carbs6 g FiberOther
Current Totals
Fat
29g
Protein
11g
Carbs
49g
Fiber
6g
MacroNutrients
Carbs
49g
Protein
11g
Fiber
6g
Fats
Fat
29g
Vitamins & Minerals
Calcium
147mg
Iron
3mg
Vitamin A
106mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
104mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
179mg
Selenium
1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment