Chicken And Orange Curry With Basmati Rice Recipe

Recipe By Kitchen Nine

4.7
24 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Chicken And Orange Curry With Basmati Rice
plan
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ingredients serve

Ingredients for Chicken And Orange Curry With Basmati Rice Recipe

  • 0.33 cup Sunrice basmati rice
  • 1/2 Shallots, finely diced
  • 1/2 centimeter Ginger, finely chopped
  • 1/2 tablespoon Peanut oil
  • 150 gram Chicken breast fillet, cut into bite sized pieces
  • 1/2-3/4 teaspoon Curry powder
  • 1/2 Oranges, fillets removed, juice reserved
  • 50 milliliter Almond milk
  • 20 milliliter Chicken Stock
Nutrition
value
941
calories per serving
53 g Fat51 g Protein66 g Carbs8 g FiberOther

Current Totals

  • Fat
    53g
  • Protein
    51g
  • Carbs
    66g
  • Fiber
    8g

MacroNutrients

  • Carbs
    66g
  • Protein
    51g
  • Fiber
    8g

Fats

  • Fat
    53g

Vitamins & Minerals

  • Calcium
    147mg
  • Iron
    4mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    15mg
  • Copper
    1mcg
  • Magnesium
    213mg
  • Manganese
    2mg
  • Phosphorus
    599mg
  • Selenium
    34mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine