Chicken And Leek Risotto Recipe

Recipe By Chisel And Fork

This risotto with chicken and lees is a creamy and delicious one pan meal which everyone would love.

3.9
11 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Chicken And Leek Risotto
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ingredients serve

Ingredients for Chicken And Leek Risotto Recipe

  • 0.13 pound Chicken breasts
  • 1/2 tablespoon Olive oil, divided
  • 0.38 tablespoon Unsalted butter
  • 0.38 cup Chopped leeks
  • 1/2 Garlic cloves, minced
  • 0.19 cup Arborio rice
  • 0.08 cup Dry white wine
  • 0.63 cup Low sodium chicken stock
  • 0.03 cup Lemon juice
  • 0.13 tablespoon Lemon zest
  • 1/2 ounce Goat cheese
  • 0.09 cup Freshly grated parmesan cheese, plus extra for serving
  • 0.13 tablespoon Fresh thyme, chopped
  • As required Sea salt + black pepper for taste
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chisel And Fork