Ingredients for Chicken and Broccoli Alfredo Casserole Recipe
1/4 cup Pasta shells
1/5 cup Broccoli chopped
0.15 pound Boneless skinless chicken breasts cooked and diced
1.60 ounce Alfredo sauce
1/20 cup Shredded parmesan cheese
0.15 cup Shredded mozzarella cheese
1/20 teaspoon Garlic salt
0.03 teaspoon Dried basil
As required Salt and pepper to taste
1/20 cup Panko breadcrumbs
1/5 tablespoon Butter melted
0.03 cup Shredded parmesan cheese
Nutrition value
400
calories per serving
15 g Fat30 g Protein54 g Carbs3 g FiberOther
Current Totals
Fat
15g
Protein
30g
Carbs
54g
Fiber
3g
MacroNutrients
Carbs
54g
Protein
30g
Fiber
3g
Fats
Fat
15g
Vitamins & Minerals
Calcium
252mg
Iron
3mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
410mg
Selenium
26mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment