Chicken And Biscuit Kabobs Recipe
Recipe By Better Homes and Gardens
Kids love these baked skewers loaded with chicken, biscuits, and summer squash or zucchini. Melted butter and honey make a great dipping sauce. Instead of chicken, try thick slices of fully cooked smoked sausage.
4.5
13 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Biscuit Kabobs Recipe
- 3.38 ounce 1/2 package frozen, cooked breaded chicken breast chunks
- 1.38 ounce Package refrigerated buttermilk or country biscuits
- 0.19 inch 1 medium zucchini and/or yellow summer squash, cut into 3x strips
- 0.08 cup Butter, melted
- 3/4 tablespoon Honey
Nutrition
value
value
358
calories per serving
12 g Fat36 g Protein27 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein36g
- Carbs27g
- Fiber2g
MacroNutrients
- Carbs27g
- Protein36g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium606mg
- Iron8mg
- Vitamin A23mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B121mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus624mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens