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Chicken And Biscuit Bake Recipe

Recipe By Taste Of Home

"This recipe looks fussy but doesn't take long to assemble. . . plus it gives me time to put my feet up and read the paper while it bakes," says Gail Cory-Betz of Newport, Washington. "It's nice with just a salad and some fruit. ".

4.3
14 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Chicken And Biscuit Bake
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ingredients serve

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Ingredients for Chicken And Biscuit Bake Recipe

  • 1/4 cup Plus 1 Tablespoon All Purpose Flour
  • 1/4 teaspoon Baking powder
  • dash Salt
  • 1.50 tablespoon Cold Butter
  • 1 tablespoon Beaten egg
  • 0.13 cup Buttermilk
  • As required Filling
  • 1 tablespoon Butter
  • 1 tablespoon All purpose flour
  • 1/2 cup 2 milk
  • 1/2 tablespoon Chicken Bouillon Granules
  • dash Poultry Seasoning
  • dash Onion powder
  • 1/4 cup Cubed cooked chicken
  • 1/4 cup Frozen Mixed Vegetables
  • 1/4 cup 4% cottage cheese
Nutrition
value
558
calories per serving
27 g Fat39 g Protein39 g Carbs3 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    39g
  • Carbs
    39g
  • Fiber
    3g

MacroNutrients

  • Carbs
    39g
  • Protein
    39g
  • Fiber
    3g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    883mg
  • Iron
    2mg
  • Vitamin A
    35mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    748mg
  • Selenium
    41mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home