These chicken and avocado burritos are wrapped in cassava flour tortillas, making them gluten-free and paleo-friendly. An easy, healthy, delicious burrito
Ingredients for Chicken And Avocado Burritos Recipe
1/4 Recipe cassava flour tortillas, made into 4 tortillas
1/4 Large boneless skinless chicken breast
1/2 teaspoon Olive Oil, Divided
pinch Garlic powder
pinch Paprika
pinch Cumin
As required Salt and pepper
1/4 Green Bell Pepper, Sliced
0.13 Onion sliced
1/4 Avocado, peeled and sliced
0.06 cup Verde salsa
0.06 cup Sour cream, or cashew sour cream for dairy-free
0.13 cup Shredded monterrey jack cheese, optional
Nutrition value
263
calories per serving
8 g Fat4 g Protein43 g Carbs5 g FiberOther
Current Totals
Fat
8g
Protein
4g
Carbs
43g
Fiber
5g
MacroNutrients
Carbs
43g
Protein
4g
Fiber
5g
Fats
Fat
8g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
253mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
75mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
98mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment