Chicken and apricot tagine Recipe
Recipe By Better Butter
It's an north african slow cooked stew dish. There are many ways and different ingredients used to make a tagine. Today i have used chicken and apricot along with the ready to use sprig tangier spice blend. The spice blend is an absolute medley of flavours, it enhances and makes the stew more flavorful. No other extra spices are required for flavoring.
3.9
14 Rating -
Rate
Non Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken and apricot tagine Recipe
- 125 gram chicken pieces
- 3.75 Dried apricot
- 1/4 medium size onion diced
- 1/2 small tomato diced
- 3/4 garlic cloves grated
- 0.38 teaspoon ginger grated
- 1/4 tablespoon fresh coriander leaves
- 1 teaspoon Sprig Tangier spice blend
- 0.06 teaspoon Salt for seasoning the chicken
- 0.38 cup chicken stock
- 1/2 tablespoon olive oil
Nutrition
value
value
452
calories per serving
33 g Fat35 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat33g
- Protein35g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein35g
- Fiber4g
Fats
- Fat33g
Vitamins & Minerals
- Calcium71mg
- Iron4mg
- Vitamin A1062mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium87mg
- Manganese2mg
- Phosphorus366mg
- Selenium36mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter