Chicken Alfredo Caprese Lasagna Recipe

Recipe By Betty Crocker

Fire-roasted tomatoes, mozzarella, basil and creamy white sauce come together in this chicken lasagna that puts a fresh twist on a reliable favorite.

3.7
14 Rating -
Rate
Non Vegdiet
1hr 25minstotal
1hr 25m.total
Chicken Alfredo Caprese Lasagna
plan
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ingredients serve

Ingredients for Chicken Alfredo Caprese Lasagna Recipe

  • 0.08 Container ricotta cheese
  • 0.17 Eggs, beaten
  • 0.08 cup Shredded parmesan cheese
  • 1/25 Chopped fresh basil leaves
  • 0.08 Clove garlic, finely chopped
  • 1/25 teaspoon Salt
  • 1/4 cup Shredded deli rotisserie chicken
  • 0.08 Package frozen spinach, thawed, squeezed to drain
  • 0.08 Jar alfredo pasta sauce
  • 3/4 Uncooked lasagna noodles
  • 1/4 cup Shredded mozzarella cheese
  • 0.08 can Muir glentm organic fire roasted diced tomatoes, drained
Nutrition
value
229
calories per serving
12 g Fat20 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    20g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    20g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    290mg
  • Iron
    2mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    297mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker