Made with incredibly tender chicken thighs and a tangy vinegar and rich soy based sauce. the chicken is browned then cooks right in the sauce for plenty of time to absorb all those delicious flavors. it's the perfect easy chicken dinner recipe
1 Bone in, skin on chicken thighs , trimmed of excess skin and fat
0.83 Medium garlic cloves, crushed slightly and peeled
1/2 Bay leaves
Nutrition value
52
calories per serving
3 g Fat< 1 g Protein4 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
< 1g
Carbs
4g
Fiber
1g
MacroNutrients
Carbs
4g
Protein
< 1g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
34mg
Iron
< 1mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
2mg
Phosphorus
12mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment