Chicharron En Salsa Verde Recipe
Recipe By Slurrp
A easy mexican recipe of pork pasta, Chicharron En Salsa Verde is a quick, easy, simple and delecious recipe that can be served with tortillas and is an absolute treat to your taste buds. Prepare out this yummy and amazing dish in no time by following these simple steps.
4.9
27 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicharron En Salsa Verde Recipe
- 2 pound pork rinds
- 1 tablespoon olive oil
- 2 cup salsa verde
- 1 jalapeño finely diced
- As required Cilantro chopped
Directions: Chicharron En Salsa Verde Recipe
- STEP 1.Break pork rind into small bite sizes
- STEP 2.Heat oil in a skillet, Add salsa verde, pork rind, jalapeno and mix well
- STEP 3.Torn off the flame, garnish with cilantro and serve with tortillas
Nutrition
value
value
1313
calories per serving
85 g Fat139 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat85g
- Protein139g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein139g
- Fiber0g
Fats
- Fat85g
Vitamins & Minerals
- Calcium107mg
- Iron18mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B62mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E5mg
- Copper7mcg
- Magnesium212mg
- Manganese< 1mg
- Phosphorus1135mg
- Selenium287mcg
- Zinc21mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp