Chich Barak Kebbe Recipe

Recipe By Bawarchi

Chich Barak Kebbe is a delicious Middle-East recipe served as a Side-Dish.

3.5
26 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Chich Barak Kebbe
plan
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ingredients serve

Ingredients for Chich Barak Kebbe Recipe

  • As required For Kebbe
  • 50 gram ground lamb meat
  • 1/4 cup burghol
  • 1/4 minced onion
  • As required Salt and pepper
  • 1/4 bark of cinnamon
  • As required For the dough
  • 1/4 cup Flour
  • 0.13 cup Flour
  • As required Salt
  • As required For The Filling
  • 25 gram coarsely ground lamb meat
  • 0.06 bunch parsley, chopped
  • 1/4 minced onion
  • As required Salt
  • pinch cinnamon and pepper
  • 1/4 tablespoon Pinenuts
  • As required For the yoghurt
  • 1/4 kilogram Yoghurt
  • 0.13 cup Starch
  • 1/4 cup fresh cream
  • 1/4 Egg white
  • 2 garlic cloves
  • 1/4 tablespoon coriander, chopped finely
  • 25 gram Butter
Nutrition
value
392
calories per serving
11 g Fat25 g Protein48 g Carbs11 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    25g
  • Carbs
    48g
  • Fiber
    11g

MacroNutrients

  • Carbs
    48g
  • Protein
    25g
  • Fiber
    11g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    450mg
  • Iron
    8mg
  • Vitamin A
    1084mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    52mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    211mg
  • Manganese
    5mg
  • Phosphorus
    276mg
  • Selenium
    48mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi