Chholiya De Kulche Recipe
Recipe By Better Butter
Kulchas are a typical north-indian flat bread. This particular variant makes it a seasonal delicacy as it is stuffed with fresh green chickpeas, which are typically available in winters. The flavour, the spiciness and the freshness of the chickpeas takes it to another level.
4.2
13 Rating -
Rate
Vegdiet
1hr 40minstotal
1hr 10minsPrep
30minsCook
1hr 40m.total
1hr 10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chholiya De Kulche Recipe
- As required For dough
- 1/4 cup All purpose flour
- 1/2 tablespoon curd
- As required Salt
- 1/4 teaspoon active dry yeast
- 1/4 teaspoon Sugar
- As required Lukewarm Water
- As required For filling
- 1/4 cup fresh green chickpeas
- 1/2 teaspoon pounded garlic
- 1/4 tablespoon Grated ginger
- 1/4 teaspoon chopped green chillies
- As required Salt
- 0.13 teaspoon amchur powder
- 1/4 teaspoon red chilli powder
- 1/4 teaspoon jeera powder
- 1/4 teaspoon chaat masala
- 1/4 tablespoon Oil
- As required For sprinkling
- As required kalonji seeds/onion seeds
- As required Dried mint leaves
- As required butter for brushing
Nutrition
value
value
200
calories per serving
7 g Fat11 g Protein24 g Carbs14 g FiberOther
Current Totals
- Fat7g
- Protein11g
- Carbs24g
- Fiber14g
MacroNutrients
- Carbs24g
- Protein11g
- Fiber14g
Fats
- Fat7g
Vitamins & Minerals
- Calcium108mg
- Iron4mg
- Vitamin A110mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9121mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium94mg
- Manganese2mg
- Phosphorus159mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter