An instant chhattisgarhi style dosa made with less ingredients.Chawal ka Chila is the most liked breakfast in Chattisgarhi households. It's very easy to make and at the same time very tasty and filling too.
STEP 1.Take rice flour in a bowl and add salt to it.
STEP 2.To make the paste smooth, add water..
STEP 3.Brush oil on a tawa
STEP 4.Take the batter, spread a thin layer of it in the tawa and let it cook for sometime.
STEP 5.Flip it and let the other side cook.
STEP 6.The chila is ready
STEP 7.Serve it with Dhaniya Chutney.
Nutrition value
12
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
< 1mg
Iron
< 1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
11mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment