Cheryl's Veggie-Nut Patties Recipe

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These vegan, gluten-free, and paleo-friendly veggie burgers made with nuts, seeds, cauliflower, and broccoli are always a hit.

4.4
22 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Cheryl's Veggie-Nut Patties
plan
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ingredients serve

Ingredients for Cheryl's Veggie-Nut Patties Recipe

  • 0.13 cup 0.6666666666666666 -inch butternut squash cubes
  • 0.13 cup Chopped cauliflower
  • 0.13 cup Chopped broccoli
  • 0.13 cup Raw Walnuts
  • 0.06 cup Raw almonds
  • 0.06 cup Raw sunflower seed kernels
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Ground Cumin
  • 0.03 teaspoon Ground black pepper
Nutrition
value
263
calories per serving
23 g Fat8 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    8g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    2mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    1mg
  • Phosphorus
    208mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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